Restaurant Week. ‘Nough said.

Last week, Kansas Citian’s open tabled like they never have before in anticipation of the 7th annual Kansas City Restaurant Week, myself included. The fundraiser/restaurant expose benefits prominent local charities while feeding adventurous foodies for reasonable prices. If you weren’t making reservations or at least looking through menus before the start of restaurant week last Friday, you have probably set yourself up to miss out on a lot of those “hot commodity” restaurants. But, that doesn’t mean that there aren’t plenty of amazing alternatives to choose from. Or if you are from the camp of why go to restaurant week, which I can’t imagine anyone saying, there are a couple of reasons why you should.  Continue reading